Now a third generation business, it has always maintained its tradition for quality while modernization of its infrastructure has gradually and carefully taken place .
The New Monis Bakery thus continues the ritual of baking the crispiest of oven fresh Bread but also offering you delectable Cakes, scrumptious Pastries, Delicious Sweet meats and over one hundred other Delicacies. These products are all prepared in a sterile and hygienic environment by trained bakery staff under strict supervision to ensure that all cooked goods are fresh and of the finest quality. As in the past, The New Monis Bakery refuses to compromise product quality for price. All raw materials are specially selected and many are manufactured strictly to our own specifications. The New Monis Bakery follows both national and international trends and translates its products to be the very best in flavor and taste and continues to give its customers a high quality product, which has been enjoyed by many for decades. The company was first started in 1896 with Mr. Monis Fernando being the honorary founder of the company. The year 1985 marks a mile stone in the history of the company where it was first registered as a company under the name of “Monis Bakery”. This was executed under the guidance of the owner of that time, Mr. B. Vimalasena Fernando
